Lamb on the Spit
Catering for a minimum of 25 people. Prices include VAT
Please Note: Maximum Lamb weight is 22/23KG for maximum tenderness & flavour.
From a whole lamb (bone in). Portion size per person is Approximatly +/- 500g P/P.
Spit Sosatie - variety of meats on a Spit -
This is meat that has had the bone taken out of it and then cooked on the spit; it looks very similar to a giant kebab whilst cooking. Once cooked it is sliced and put into serving trays
Catering for a minimum of 25 people. Prices include VAT
(Lamb, Beef, Chicken AND OR PORK)
Please Note: For functions with more than 50 people, one spitbraai will be used for the whole lamb and a separate spitbraai will be used for the other meats.
To find out our Transport costs | Click Here |
Menu's for functions
Our menu options are suggestions, we are happy to discuss and tailor-made a menu for you
Menu 1 Sosati Spit Braai
(3 Meats - Giant Sosati - Lamb Beef Chicken Pieces, 1 Hot Side Dish, 2 Home made Salads)
Menu 2 Whole Lamb and Chicken Min 25 pax
(Whole Lamb on the Spit with Chicken Pieces, 2 Hot Side Dish, 2 Home made Salads)
Menu 3 Whole Lamb Min 25 pax
(Whole Lamb on the Spit 1 Hot Side Dish, 1 Home made Salads)
Menu 4 Braai Menu 3 Meats Pax 25 pax
( Selection of 3 meats 1 Hot Side Dish, 2 Home made Salads)
Menu 5 Executive Whole Lamb on the Spit Buffet min 25 pax
( 1 Starter, Main 1 Hot Side Dish, 2 Home made Salads)
Menu 6 Executive Sosati Spit Buffet Min 25 pax
(Table Starter, Main 1 Hot Side Dish, 2 Home made Salads)
Menu 9 Mexican Feast
Sosati Spit – 3 Meats (Lamb / Beef / Chicken)
Taco’s
Tomato & Onion Salsa
Guacamole
Cheese
Lettuce
Menu 10 Greek Feast
Whole Lamb on the Spit (basting- lemon Juice/ Garlic / Rosemary / Red Wine Vinegar)
Pita Bread
Dip
Lettuces, Tomato, Cucumber & Feta Salad
Baby Garlic & Rosemary Potatoes
Menu 11 Portuguese Feast Menu
Whole Lamb on the Spit & Chickens
Portuguese Chicken Liver Salad
Chorizo Spicy Rice
Portuguese Rolls with Mini Butter
Add DESSERT to any of the menu for R25 per person
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