Lamb on the Spit
Catering for a minimum of 30 people.
Please Note: Maximum Lamb weight is 22/23KG for maximum tenderness & flavour.
From a whole lamb (bone in). Portion size per person is Approximatly +/- 500g P/P.
Spit Sosatie - variety of meats on a Spit -
This is meat that has had the bone taken out of it and then cooked on the spit; it looks very similar to a giant kebab whilst cooking. Once cooked it is sliced and put into serving trays
Catering for a minimum of 30 people. Prices include VAT
(Lamb, Beef, Chicken OR PORK)
Please Note: For functions with more than 50 people, one spitbraai will be used for the whole lamb and a separate spitbraai will be used for the other meats.
To find out our Transport costs | Click Here |
Kiddies - Half Price of Main Menu, or:
Beef burgers with sauces & garnish @ R30 (p/p)
Boerewors rolls with sauces & garnish @ R30 (p/p)
Menu's for functions
Our menu options are suggestions, we are happy to discuss and tailor-make a menu for you with the exception being the following days which have specially design menus that cannot be changed:
Christmas Day
Boxing Day
Old Years
New Years Day
Covid-19 = All our menu’s can be prepared at our premises and delivered for you convenience
Please see menu idea below
Menu 1 Sosati Spit Braai Min 25 pax
(3 Meats - Giant Sosati - Lamb Beef Chicken Pieces, any 3 side dishes)
Menu 2 Sosati Spit Braai Min 25 pax
(2 Meats - Giant Sosati - Beef Chicken Pieces, any 3 side dishes)
Menu 3 Whole Lamb and Chicken Min 30 pax
(Whole Lamb on the Spit with Chicken Pieces, any 3 side dishes)
Menu 4 Whole Lamb Min 30 pax
(Whole Lamb on the Spit any 2 side dishes)
Menu 5 Whole Lamb and Wors Min 30 pax
(Whole Lamb on the Spit & Wors any 2 side dishes)
Menu 6 Sosati Spit Braai Min 25 pax
(3 Meats - Giant Sosati - Lamb Beef Chicken Pieces, Home made Salad)
Menu 7 Whole Lamb Min 30 pax
(Whole Lamb on the Spit)
Menu 8 Braai Menu 3 Meats Pax 25 pax (not a spit braai)
(200g Lamb Chops, 1/4 Chicken and 100g wors any 3 side dishes)
Menu 9 Braai Menu 3 Meats Pax 25 pax (not a spit braai)
(200g Rump, 1/4 Chicken and 100g wors any 3 side dishes)
Menu 10 Executive Whole Lamb on the Spit Buffet min 30 pax
( 1 Starter, Main Whole Lamb any 3 side dishes)
Menu 11 Executive Sosati Spit Buffet Min 30 pax
(1 Starter, Main Sosati Spit any 3 side dishes)
Menu 12 Mexican Feast Pax 30
Sosati Spit – 3 Meats (Lamb / Beef / Chicken)
Taco’s
Tomato & Onion Salsa
Guacamole
Cheese
Lettuce
Menu 13 Greek Feast Pax 30
Whole Lamb on the Spit (basting- lemon Juice/ Garlic / Rosemary / Red Wine Vinegar)
Pita BreadGarlic / Rosemary / Red Wine Vinegar)
Pita Bread
Lettuces, Tomato, Cucumber & Feta Salad
Menu 14 Portuguese Feast Menu Pax 30
Whole Lamb on the Spit
Portuguese Chicken Salad
Chorizo Spicy Rice
Portuguese Rolls with Mini Butter
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